Menu Plan Monthly

3 weeks of Menu Plans Posted Here:

August 14-20th:

Sunday:  Lunchmeat Sandwiches or leftovers

Monday:  Oven Fried Chicken, mashed taters, corn on the cob, and fried squash & onions

Tuesday:  Crockpot Chicken Noodle Soup

Wednesday:  Chicken Broccoli Brown Rice Cheese Casserole (using leftover chicken from Monday) and Garden Salad

Thursday:  Crockpot Taco Chili served with fritos and sour cream and shredded cheddar cheese

Friday:  Dominos!

Saturday:  25th Wedding Anniversary Potluck for good friends at church


August 21st-27th

Sunday:  Company For Dinner:  Hubby smoked pork and beef ribs in the smoker (Saturday), Potato Salad, homemade Mac-n-cheese, Cucumber/Tomato/Onion Salad, Fresh Homemade Fiesta Salsa w/lime tortilla chips and watermelon for dessert

Monday:  Leftovers from Sunday

Tuesday:  Sauerkraut Soup

Wednesday:  Leftovers from Sunday and Tuesday

Thursday:  Chicken and Dumplings and Mom-In-Law's

Friday:  Dominos!

Saturday:  Youth Rally at church - hot dogs, chips, desserts, and soda


August 28th-September 3

Sunday:  Leftovers

Monday:  Homemade Ham Salad Sandwiches and Ranch Salad

Tuesday:  Spaghetti & meatballs, Broccoli, Caesar Salad, Garlic Bread and Root Beer Floats

Wednesday:  Pinto Beans, Fried Potatoes, Fried Green Tomatoes, Corn Bread

Thursday:  Soft and Hard Taco Buffet (include Refried beans using leftover pinto beans from Thurs, Spanish Rice and Guacomole and lime tortilla chips

Friday:  Dominos!

Saturday:  Leftovers (because Lord willing will be going to the Fair at New Boston)

Next week:

I will more than likely start the rotation again of what we had this month but check my pantry and freezer to see if there will be any variations depending on ingredients


 

Comments

♥ my diary♥ said…
nice post thanks for sharing...looking for to visit more...blessings
♥ my diary♥ said…
nice post thanks for sharing...looking for to visit more...blessings

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